Why I'm not a baker

Someone: my cooking doesn't taste good
Me: squeeze a lime into it and add a bit of salt
Someone: that worked but how did you know? I didn't even say what I was making

Someone: my bake turned out badly
A baker: check a tide table, if it's high tide you'll need to adjust for the humidity change
Another baker: if it uses chocolate you'll need a graduate degree in chemistry
Yet another baker: <hospitalized because they tried to do anything with molten sugar>

#cooking