Nice marketing idea, #TurkishAirlines - but I guess, the #Natufian hunters from #Shubayqa would like to have a word. 😆😂

https://youtu.be/R_uz0iwdlF8

The Oldest Bread From Taş Tepeler - Turkish Airlines

YouTube

In case anyone's interested in a bit context beyond a tongue-in-cheek comment (sorry bout that, Turkish Airlines 😉):

THY's referring to the Neolithic #TasTepeler sites in SE Türkiye here, to latest reports about "bread-making activities" from #Karahantepe:

https://www.turkiyetoday.com/culture/evidence-kitchen-karahantepe-65017

Evidence of early kitchen culture found in Türkiye's Karahantepe - Türkiye Today

Discover groundbreaking evidence of early kitchen culture in Karahantepe, Sanliurfa, as Chef Omur Akkor reveals findings dating back 11,500 to 12,000 years. Explore how ancient food preparation practices have shaped modern culinary traditions and learn about the ongoing Tas Tepeler Project uncovering Türkiye's rich gastronomic history.

Türkiye Today

Quite possible that even the discussion about bread findings from #Catalhöyük ("small, round, spongy artifact found in the oven corner") contributed to this campaign:

https://www.aa.com.tr/en/culture/8-600-year-old-bread-found-in-turkiyes-ancient-proto-city-catalhoyuk/3156001

8,600-year-old bread found in Türkiye's ancient proto-city Catalhoyuk

'With meticulous documentation, we identified small, round, spongy artifact found in oven corner as bread,' says expert - Anadolu Ajansı

The finds from #Shubayqa, however, I was referring to in my original - admittedly somewhat flippant - comment, would be even a little (well, quite a) bit older in direct comparison:

https://www.pnas.org/doi/10.1073/pnas.1801071115