Jon HelmkampI need your favorite #vegan recipes! I’m new to this and need variety to help me lose weight and get fit. Whatcha got?? 🌱
Keith Tharp@jonhelmkamp
https://www.youtube.com/@Simnettnutrition
Simnett Nutrition
My name is Derek and I am a Certified Nutritional Practitioner. My focus and expertise is in vegan nutrition and I help people from all over the world thrive on a whole foods, plant based diet. I love calisthenics and being in nature and I am here to help motivate and inspire you to live your best life! MY EASY VEGAN MUSCLE MEALS EBOOK: https://ebook.simnettnutrition.com/easy-vegan-muscle-meals/ Want to send me something? Derek Simnett PO BOX 413 Parksville Parksville, B.C, Canada V9P2G5
Andrew Bernard | The Nard Dog Cooks
Welcome to Andrew's Vegan Food Channel! Here you will find the best vegan recipes! Full instructions and ingredient lists for all recipes can be found at makeitdairyfree.com Want to know what are the best vegan products? Check out our taste test channel at: https://www.youtube.com/c/MakeItDairyFree New videos every Sunday at 11am EST! Want to work together? 📧 [email protected] Want to send something? (non-cold shipped only - to ship cold contact email above) Andrew Bernard 135 S Black Horse Pike Ste #962 Williamstown, NJ 08094-9998, USA
@jonhelmkamp I know those are not specific recipes, but those are two dudes that are fit vegans with tons of great recipes.
@KeithTharp thank you sir!!
Paula Melton@jonhelmkamp Love Thug Kitchen's first cookbook. They have since rebranded as Bad Manners, but the first book was called _Eat Like You Give a F*ck_. I tend to add more fat than they call for, though!
Socratease@jonhelmkamp You might find https://www.forksoverknives.com/ to be a useful resource. Not only is Forks Over Knives a great documentary film but they also have excellent vegan recipes. I subscribed to their recipe program for a couple of years and it was really worth it. Good luck and congratulations on your choice. It's one of the best things a person can do for themselves, for the Earth, and for the animals!
BigSpoon@jonhelmkamp Forks Over Knives is where we got started. Jane Esselstyn, Chef AJ, Well Your World, and Andrew Bernard all have YouTube channels with recipes that we have found useful.
ErinEqualsPeace@jonhelmkamp This isn’t a specific recipe recommendation, but a friendly reminder not to forget about your local library. I’m in Southern California, and my libraries have a lot of vegan recipe books (and magazines) available digitally through their apps. It’s a good way to try them out and sample all types of cuisine.
halfsightFree plant-based cooking education for 100 million people.
Swich is an online cooking community on a mission to help people improve their health by learning to cook with more plants! Join us, and learn basic cooking techniques and methods that will empower you to go beyond cooking with recipes to making your own nutritious meals. Membership is free and your learning experience is completely customized to your food and flavor preferences, skill level, and health goals. Learn at your own pace, with the support of our likeminded community. Our goal is to teach 100 million people to cook by 2023. What are you waiting for? Come cook with us!
Haley@jonhelmkamp
bread slices of tofu with flour, paprika, and everything bagel seasoning, then pan fry in a little oil
also, slices of portobello mushrooms can be seasoned with salt and pepper (though i really like harissa). then just cook them with garlic knob and sprigs of thyme in a frying pan with olive oil. be sure to give them a little color
Jason Curry@jonhelmkamp I definitely recommend https://www.bosh.tv/ for tons of recipes and videos!
SeitansbratenOkonomiyaki
https://youtu.be/3LX5m5ri7cw
General Tso's Tofu
https://youtu.be/hboRmvvpvIM
Tantanmen Ramen
https://youtu.be/2DnezXrRVAQ
Cabbage Turnip Schnitzel
https://youtu.be/PsUKE-8KjU4
Hoisin Duck inspired Sandwich
https://youtu.be/62SHy24qhPc
VEGAN OKONOMIYAKI PANCAKE!! 😊(お好み焼き)
Mr Nick@jonhelmkamp BOSH are mostly great recipes, and they have a "healthy" book
Recommend "Rainbow Plant Life" website/YouTube and also Pick Up Limes. Both of those tend to delve into the healthy diet theme more than most if that's what you're looking for.
Some advice from someone who went veggie and lost a ton of weight, portion control is king, and making sure your plate is only a quarter to a third the "main dish" and the rest veg or side veg dishes is what really helped me
LeonardiBot 
@jonhelmkamp shakshouka but instead of egg use silken tofu, it’s dead easy and loaded with flavour!