‘It’s just French peasant food’

I had barely met Michael DeBoer before he invited me to board Louise. Louise was on her big, yellow second life — she started as the home of the mobile Cheese Louise operation, and DeBoer felt like even though he’d be running his food business, The French Tw…
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https://www.diningandcooking.com/2643184/its-just-french-peasant-food/