Randy_underscore_S
@JoeWynne as ordered, mostly, since Neptunia is rarer than hen’s teeth I used one of the current limited runs that’s still on the shelves. The other modification was 2/3 oz lemon and the secret ingredient, 1/3 oz of egg whites to provide the foam. I gave my fireball cherry garnish a little help to get it actually ignited, so i guess a tiny amount of everclear is in there too: #monsterdrinks #cocktail
@JoeWynne and this is the finished product! It’ll either take two glasses or a bigger glass or just forego more ice. I like this one, very bright and punchy with a bit of kick seeping into the top from my not-quite-flammable maraschinos: #monsterdrinks #cocktail
> nuance is moot
I’m glad you mentioned this bc substitutions were made XD. This is good though, feels a bit like some peach tea and whisky concoctions I’ve made in the past, only fizzy, which is good here:
@JoeWynne La Bomba de Neutrones- i subbed in some tequila based cream and coffee liquors and added a little simple to the 99 butterscotch to make it more like a schnapps. It tastes about the same but with a bit of that wild cactus-y flavor and a LOT of sizzle. One day I’ll learn you can never truly tame 99(whatevers)… #cocktail #monsterdrinks
@JoeWynne text incoming As ordered, more or less :-) One of the good things about living in Tx is we have access to some really great tequila and related cactus/agave based libations. OTOH sometimes you run into something in the clearance isle and it says prickly pear on it but it tastes like regrets from college. I used that here since it _IS_ the Devil's Marge. Also rather than opening the 1945 Domaine de la Romanée-Conti for this one, I opted for some of the stuff Pia Zadora was hawking back in the '80s. It's definitely in the theme. one day we'll be watching Santa V. Martians and I can experience a proper Pia-tini...
edit: We finally got the Luisiana type king cake in at the HEB!
#monsterDrinks #cocktail
@JoeWynne as ordered: that’s a LOT of pomegranate. Fun fact pomegranate is $LANGUAGE for “countertops made from apple”. My “flammable” cherries will still not ignite but i can fix that if they don’t come around soon… #cocktail #monsterdrinks
And the finished Quatermass. What’s a Quatermass, you may ask? About half of a hafmass. Easy peasy. Unfortunately my own current Xperiment, “flammable cherries”, has not yet bore fruit 🥁 they’ve only been soaking in the torpedo fuel for a few days though, this may take some time, maybe with some more sugar and alcohol… #cocktail #monsterdrinks
@JoeWynne @JoeWynne this too, is yuri- i mean an Aviation, Silver Wings, more or less as ordered. My poor lemon pig, Wilbur, it’s not even Feb and he’s seen some shit… #MonsterDrinks #cocktail
And the finished product as always, as ordered. The sonic brand blue jello is itching to be made into a Jell-O shot but that’s a project for another day. Even with a lot of ice melt, this one is strong and is not hiding it behind the pineapple juice. I like that the color seems to match tonight’s film’s color palette, not that i planned that, not that they planned their palette. #cocktail #monsterdrinks