So I'm working on this West Coast Pils recipe with Calypso hops. I'm brewing 10 gallons of this beer so it will go into 2 different kegs so I was thinking I should dry hop them differently. One with Calypso, of course, but what about the other one? I'm open to suggestions.
Here's the recipe: https://share.brewfather.app/AWn4GZxJwwiCax
Info about Calypso hops: https://hopsteiner.us/variety-data-sheets/Calypso/
