Swansea Rasoi Wins ‘Indian Restaurant of the Year’ at National Awards

Swansea’s multi-award-winning restaurant group, Rasoi, has been awarded ‘Indian Restaurant of the Year’ at the renowned Corporate LiveWire Prestige Awards.

This national accolade adds to the restaurant’s growing collection of awards, highlighting Rasoi’s achievements in delivering exceptional dining experiences for customers. 

The win comes at a particularly momentous time for Rasoi, as Rasoi Waterfront in SA1 celebrates its 10th anniversary. Founded by Swansea brothers Jas and Suki Kullar, Rasoi first launched Rasoi Indian Kitchen in Pontlliw in 2015, with the duo rapidly expanding their brand into new ventures such as Rasoi Waterfront, Rasoi Catering, and the successful Kullars restaurant brand in the Middle East.

Now, Rasoi has developed a reputation for excellence in Swansea, welcoming diners for authentic Punjabi cuisine, small plates and fan-favourite signature cocktails. 

On their success, Suki Kullar, owner of Rasoi, said: “It’s a huge honour for Rasoi to be recognised as Indian Restaurant of the Year, especially as we’re due to celebrate Waterfront’s 10-year anniversary this year.

“We’d like to say a huge thank you to our valued customers for their continued support, and we’d also like to extend our thanks to all the staff at Rasoi Waterfront for their hard work and commitment to amazing food and fantastic customer service. Without them, awards like this would not be possible.”

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Rasoi launches Wales’ first Indian street food vending machine in Swansea

Located on Wind Street, in the heart of Swansea’s nightlife hub, the 24-hour vending machine will offer a fast, convenient and delicious alternative to the current late-night food options.

Designed for night owls, partygoers, or those just looking for a quick snack, the vending machine will provide authentic Indian flavours at the touch of a button any time of the night or day.

Using cutting-edge heating technology, each snack will be served hot, crispy, and full of flavour – just like they would be served at Rasoi’s restaurants in SA1 Waterfront and Pontlliw.

Owner of Rasoi, Suki Kullar, said: “At Rasoi, we are always looking for new ways to bring authentic Indian flavours to Swansea. We know after a night out, people want something quick and easy but aren’t willing to compromise on quality. We think our vending machine will be the answer to that and will be a game-changer for those looking for a late night snack in Swansea.  

“Over the past few months, we’ve worked with leading technology experts to bring this concept to life. If it’s a success, we’re hoping to expand to even more locations across the Swansea Bay region, for even more people to enjoy our award-winning dishes whenever they want at any time of the day.

“It’s an exciting step forward for us, and we’re proud to be the first in Wales to launch this concept. We can’t wait for Swansea to give it a try.”

The Rasoi vending machine will be situated towards the bottom end of Wind Street and will launch at 7pm on Saturday, 5th April. A range of hot snacks will be available including popular items such as onion bhajis and samosas, with prices starting at just £2.95.

The launch marks another milestone for the Kullar brothers, two of Swansea’s most impressive multi-award-winning entrepreneurs. Having opened Rasoi Indian Kitchen in Pontlliw as teenagers, they have since expanded their brand to include Rasoi Waterfront in SA1, Rasoi Catering, and their successful Kullars restaurant brand in the Middle East. 

April fool!

While the Rasoi isn’t launching a new street food vending machine, it is still worth checking out! Visit rasoiindiankitchen.co.uk for more info!

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