What gives smoked foods their flavour, and where do these flavour compounds come from? This edition of #PeriodicGraphics in C&EN has the answers: https://cen.acs.org/articles/104/web/2026/04/food-science-smoked-foods-smoking-barbecue.html
Happy #StPatricksDay! ☘️
If you’ve ever wondered why the bubbles in Guinness appear to fall instead on rising, or what gives the beer its dark colour, check out this edition of #PeriodicGraphics in C&EN: https://cen.acs.org/articles/93/i11/Periodic-Graphics-Chemistry-Pint-Guinness.html