🍽️ Tariffs are raising prices—but plant-forward menus can flex.

💡 Local legumes, grains & seasonal veg offer cost-stable, culturally rich options.

As an RDN, I see this as menu planning and systems strategy.

🔗 https://www.eater.com/restaurant-news/895901/restaurants-are-trying-to-tariff-proof-the-menu
#PlantForward #MenuStrategy #RDNLeadership #FoodSystems #ODLeadership #StrategicSourcing

Restaurants Are Trying to Tariff-Proof The Menu

As Trump’s policies fluctuate, restaurants are swapping ingredients and crossing their fingers

Eater