Cork’s newest restaurant has an Irish heart and a European brain, serving-up foodie heaven by the sea
The Salty Dog sits on the site of the former ‘Cush’ restaurant in Ballycotton German Oliver Falter, General Manager of the Flynn Cush Hospitality Group (left), and Czech Marti…
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https://www.diningandcooking.com/2336107/corks-newest-restaurant-has-an-irish-heart-and-a-european-brain-serving-up-foodie-heaven-by-the-sea/

Cork’s newest restaurant has an Irish heart and a European brain, serving-up foodie heaven by the sea - Dining and Cooking
German Oliver Falter, General Manager of the Flynn Cush Hospitality Group (left), and Czech Martin Volrab, Restaurant Manager of The Salty Dog (right).
Dining and CookingGun convict Ursula Ní Shionnáin was at Éirígí event in same month she took job in Catherine Connolly’s Dáil office
Previously the presidential candidate insisted she was satisfied the woman had left the organisation before being hired Presidential…
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