Rand FishkinMade some damn fine pesto with morels and asparagus tonight. Highly recommend this combo y'all.
JRP@onlinegoddess π€£π€£ I donβt think Iβve ever had Nutella in my life. Now Peanut butter youβre talking !!!
ElisaCPToday in #VeganCooking: Penne with Cauliflower, Raisins, Pine Nuts, and topped with vegan feta via a Peter Berley recipe. Made a big hearty pot that will last me several days. Probably should have taken the pic after the feta melted a bit, but I was impatient to get it #InMyBelly! #vegan #WhatVegansEat #VegansofMastodon #InstaVegan
