BookI was feeling adventurous after making raspberry jam.
I cleaned the bowls and hammered out some overnight oats.
Mooshed banana, chia seeds, oats, almond milk, cinnamon, salt, and maple syrup. And i could add the jam from earlier. Oh, good idea!
Topped with dark chocolate melted with coconut oil. Breffast is sorted for a few days, but I'm hungry now.
Hmm...
