Can it really prevent dementia and cognitive decline?

March 24, 2026 — 7:30pm Save You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for later Add articles to your saved list and come back to them anytime. Got it AAA Examine, a free weekly newsletter co…
#dining #cooking #diet #food #MediterraneanFood #Mediterranean #mediterraneanfood
https://www.diningandcooking.com/2571065/can-it-really-prevent-dementia-and-cognitive-decline/

Mediterranean Flavors for Cancer Prevention



Everything is ready at the ‘A. Esposito Ferraioli’ hospitality institute in Naples (via Gorizia, 2), where on Friday, March 27th, at 12:00 PM, the event ‘At the Table with LILT: a Thread of…Prevention’ will take place. The init…
#dining #cooking #diet #food #MediterraneanCuisine #Mediterranean #mediterraneancuisine #Napoli #oncologia #prevenzione #showcooking
https://www.diningandcooking.com/2571064/mediterranean-flavors-for-cancer-prevention-2/

Buck & Rider to open Pinyon Mediterranean restaurant in Scottsdale

The team from Hi Noon Hospitality, led by Adam Strecker, third from left, will launch a Mediterranean-inspired restaurant in Scottsdale. Hi Noon Hospitality The team behind the popular seafood restaurant Buck & Rider is bringing a new eatery to Scottsdale th…
#dining #cooking #diet #food #MediterraneanSeafood #Mediterranean
https://www.diningandcooking.com/2571062/buck-rider-to-open-pinyon-mediterranean-restaurant-in-scottsdale/

A Rooftop Escape of Mediterranean Flavors & Festive Nights

Los Angeles, CA  (RestaurantNews.com)  This spring, LouLou Santa Monica invites guests to celebrate La Joie de Vivre with a thoughtfully curated season of dining, live music, and signatu…
#dining #cooking #diet #food #Lunch #MediterraneanLunch #loulou #loulourestaurant&lounge #lunch #Mediterranean #restaurant #restaurantnews #SantaMonica
https://www.diningandcooking.com/2571055/a-rooftop-escape-of-mediterranean-flavors-festive-nights-2/

600-year-old pinot noir grape found in medieval French toilet

A detail of a bunch of grape of pinot noir to produce Cremant (sparkling wine), is seen during the harvest at Domaine Moellinger vineyard, in Wettolsheim, eastern France, on August 19, 2025. — AFP A 600-year-old gr…
#dining #cooking #diet #food #FrenchWine #Frenchwine #MediterraneanWine #francais #france #French #frenchwine #Wine
https://www.diningandcooking.com/2571053/600-year-old-pinot-noir-grape-found-in-medieval-french-toilet-2/

A Portuguese wine swansong | Decanter

In his last Decanter article on Portuguese wine, Richard Mayson looks back over 26 years in the trade and picks his favourite producers of yesteryear, today – and tomorrow�� Portugal fostered my sense of smell. As a child in the 1970s I was captivated by strange aromas emanating from ev…
#dining #cooking #diet #food #Portuguesewine #Portugal #Wine #WinefromPortugal #WineofPortugal
https://www.diningandcooking.com/2571049/a-portuguese-wine-swansong-decanter/

U.S. Wine Tariffs Surge to $492.2 Million After Expansion to Italian Imports

U.S. duties on wine in 2025 reached a value of $492.2 million, marking a significant increase compared to previous years. This rise followed the U.S. announcement on April 2, 2025, to…
#dining #cooking #diet #food #AmericanWine #America #Americanwine #UnitedStates #UnitedStatesWine #USWine #USAWine #Wine
https://www.diningandcooking.com/2571045/u-s-wine-tariffs-surge-to-492-2-million-after-expansion-to-italian-imports/

Buck & Rider to open Pinyon Mediterranean restaurant in Scottsdale

The team from Hi Noon Hospitality, led by Adam Strecker, third from left, will launch a Mediterranean-inspired restaurant in Scottsdale. Hi Noon Hospitality The team behind the popular seafood restaurant B…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #MediterraneanSeafood #Mediterranean
https://www.diningandcooking.com/2571062/buck-rider-to-open-pinyon-mediterranean-restaurant-in-scottsdale/