not to HIPAA anyone in the household but we're trying to eat liver-friendly
last night I made a ginger sesame peanut tofu thing that turned out pretty good and wound up being vegan, so I figured I'd share the recipe because that seems like a thing fediverse people do
(sorry for no amounts given, I'm not big on "measuring" or "consistency of experience")
https://docs.google.com/document/d/1CaEsymMF_LnKtevW633ujq5q33Mse3mb34sXWVvYu1U/edit?usp=drivesdk

ginger sesame peanut tofu
ginger sesame peanut tofu ingredients: 1 package tofu extra firm Bragg's ginger sesame dressing peanut butter sriracha garlic powder garlic salt black pepper sesame oil brown rice cabbage gadgets: rice cooker air fryer 1) start the rice 2) cook the tofu: cut tofu into fingers coat tofu with s...



