FCLC

@fclc@mast.hpc.social
930 Followers
686 Following
7.6K Posts

HPC, BLAS, I make things FAST

Personal account 😊 

Currently making #RISCV and #HPC work on reduced precision, high IO bandwidth hardware

Previously making the weather forecast more precise by using less precise numbers
TLDR; 🇨🇦🐧🧑🏼‍💻🚴🏎️🧗🏼 🟦🟪🟥

Lots of #FP16 & #BLAS these days

Interests: #AVX512 #RVV #SVE #SME #SIMD #SYCL #F1 #HPC & making code faster than a golden retriever with the zoomies

Born below 365PPM

(Moderator for HPC.social)

FCLC5d ago

Excuse me for a moment but WHAT THE ACTUAL FLYING FUCK NVIDIA?!?!?

WHY ARE YOU REINVENTING MXFP4 WITH EXTRA STEPS!?!?? WE JUST STANDARDIZED THIS SHIT FOR FUCKS SAKE. NONE OF THIS NVFP4 BS. STOP IT

AHHHHHHHHHHHHHHHHHHHHHH

FCLCJun 16

Catching up on WWDC, IVORY SPOTTED IN THE KEYNOTE LETS GOOOOO

(can't be the first to notice this for the @ivory devs)

https://www.youtube.com/live/0_DjDdfqtUE?si=DGQ4I435rJH6paOF&t=2320

FCLCMay 24
Moderate shitposting, industry drama
FCLCApr 14
Presented without comment
FCLCMar 30
Happy place @ the Computer History Museum!
FCLCMar 15
With how much planning Singapore puts into things, surprised they’re still using RJ45 jacks instead of QSFPs 🤔
FCLCMar 15

For once get to watch parts of the Australian GP without being on weird timezones 😂

#F1

FCLCMar 2
Worse ways to fall asleep
FCLCFeb 27
No place like home
FCLCFeb 24
"All lessons in tech will be relearned every 25 years"
-Me, looking at us relearning the same thing again
×
FCLCFeb 27
No place like home
Show threadJohn RegehrFeb 28
@fclc would eat
Show threadDean JohnsonFeb 28
@fclc Authentic poutine?
Show threadFCLCFeb 28

@dtj proper curds, twice fried, hand cut fries, and a nice and thick beef gravy.

This side of the Rideau, doesn’t get much better

Show threadDean JohnsonFeb 28
@fclc The secret to good poutine is have it served by someone who turns ‘poutine’ into three to five syllables. Verified at the Montreal House in Peterborough.
Show threadDave NearyFeb 28
@fclc There's no meat in your poutine gravy!?!
Show threadFCLCFeb 28

@dneary no chunks or anything, but it is traditionally made with stock!

The no meat is more so for the vegetarians and Vegans that follow me; I remember posting home made shawarma and some folks being uncomfortable with that

Show threadDave NearyFeb 28
@fclc I see. As a meatarian who likes my steak slightly more cooked that raw, I am not bothered by it personally 😁
Show threadJP LehrFeb 28
@fclc oh yeah.