Lanzhou hand-pulled noodles with dad at Ox 9 🍜
| Website | https://estarla.com |
| http://twitter.com/estarla |
Esther Tseng
- 994 Followers
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- 14 Posts
I write about food, drinks & culture. Based in Los Angeles.
Tim Chambers@adamdavidson And journalists can add themselves to this here: https://docs.google.com/forms/d/e/1FAIpQLSdYK1kHueUKXUytwn4TXUupc3X9Q2cahL5rfaAA9rTgLNd8gA/viewform
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Eugen RochkoHow to migrate from one Mastodon server to another without losing followers:
1. Sign up on new server
2. On NEW server: Go to Account -> Moving FROM another account
3. Enter old account's handle
4. On OLD server: Go to Account -> Moving TO another account
5. Enter new account's handle and submit
I'm a 2nd-gen, Taiwanese Am writer in the food, drinks & food justice space. I'll also dabble in writing about AAPI identity, including when I get into personal essays. Since I'm based in LA, I consider the many communities integral to the food scene here and how they intersect with the dining-out public. ❤️ I was born & raised in the suburbs of Milwaukee, WI.
I'm freelance, with contributions to LA Times, Bon Appétit, Food & Wine, etc. 🍽
I've a 1 1/2yo kitty named Chester!
heard that a way to verify to others that you are you is proof of cat. don't need to ask twice!
hi everybody ❤️