Nothing like a sunset after making hay. #austria #regenerativeag #agriculture #farming

Pickle season has started! Using apple vinegar from last year, we have started to make this year’s pickles adding dill, mustard seeds, as well as rosemary, and red currants from the garden, we hope to give this year’s first harvest a good kick. #NoTillFarming #farming #regenerativeagriculture #agriculture

We sort our spinach into three baskets: selling, family, and one for the ladies. This keeps waste minimal and makes sure everyone gets their nutritional benefits. #bio #farming #regenerativeagriculture

The chickens have arrived to help us control pests, fertilize our fields, and help us compost. After all that they even provide us with some lovely eggs! #agriculture #regenerativeagriculture #farming #austria

Organic practices for three generations and one of my absolute favorite wines. A shout out to Nikolaihof in Mautern, Austria #wine #organic #agriculture

Nothing like building a new bed for tomatoes the year where the tomatoes have decided they don’t want to grow #farming