@hotdogsladies I humbly request you and @siracusa consider discussing knife and fork techniques.

I realized I cut with my right hand, then switch the fork from the left hand to the right hand for eating.
I thought I might have a “secret weird thing” on my *hands* (get it?) but it’s called the American Style.

I just learned about the more efficient European Style, where one holds the fork in the left hand, tines down, the knife in the right hand, and both come up in tandem to the mouth.

@marcoarment Love the redesign, really well done.
Some suggestions: (possibly not at all related to the redesign)

I forgot I’d set a “Skip Intro” time for this podcast so I thought there was a bug. I think it would be helpful to show some indication of what’s going on there.

I wish you could manually seek to before that Skip Intro point. Sometimes one episode might be totally unlike the rest and have a super short intro.