A specialized functional food intervention combining high-lycopene tomato juice and soy isoflavone extract has been shown to significantly lower pro-inflammatory proteins in healthy adults with obesity.
#NutritionalScience #MolecularBiology #AgriculturalScience #sflorg
https://www.sflorg.com/2026/05/nut05262601.html
#NutritionalScience #MolecularBiology #AgriculturalScience #sflorg
https://www.sflorg.com/2026/05/nut05262601.html
