Very important kitchen discovery: You can use a potato peeler on a block of refrigerated cooking butter to produce thin slices of butter for toast.

This is revolutionary. You can lay the slices on the toast and they soften almost instantly. Incredible.

#kitchen #cooking #butter #innovation

@tj Likewise, if you are making Southern USA style buttermilk biscuits, you can freeze the buffer and then grate it on a box grater as if it were cheese before stirring it into the batter.