Where to eat squid in Buenos Aires: new trends

Forget the usual fried calamari. In Buenos Aires, squid has finally leveled up and now shines far beyond deep-frying. Chefs are making the most of it: it hits the grill, the griddle, or comes dressed with spiced oils. Today, it’s …
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https://www.diningandcooking.com/2588004/where-to-eat-squid-in-buenos-aires-new-trends/