And then there was bread.

Texture spot on.
By hand. ๐Ÿ˜

#baking
#bread

@avlcharlie

Yummm. Homemade bread. ๐Ÿ˜‹

@avlcharlie

The halves look the perfect size for subs! ๐Ÿ˜‹

@avlcharlie ๐Ÿ‘๐Ÿป
@avlcharlie cuban bread?

@MannycartoonStudio

Just a basic white flour bread. Prolly need to up the recipe a bit for a little taller but its good ๐Ÿ˜

@avlcharlie

\o/

Congratulations! That first couple slices always end up being half the loaf, for me.

Now a brief tech note: cutting into the loaf while it is still warm is a no-no: mostly because it disrupts a 'curiing' process which stabilizes moisture through the crumb. This is why I bake **two** loaves: one I nom as soon as it is cool enough to slice and slather with butter, and the other one.

@Amgine
Good to know.. I was excited to make sure they came out ok after yesterday. I like the two loaf method! ๐Ÿ‘