Fesshole 🧻4d ago
I'm Italian and my husband's not, and for years his gnocchi got more praise from dinner guests than mine. It made me feel inferior. Today I learned he's been secretly adding MSG to his gnocchi dough, like he's in a food competition, to undermine me.
Show threadGJ Groothedde 🇪🇺4d ago
@fesshole Brits don't appreciate pasta when it's done properly anyway. Just give them their overcooked "spag bol" already.
Show threadJohn McFarlane4d ago
@Eetschrijver @fesshole bolog-no to that! https://maximumfun.org/episodes/beef-and-dairy-network/episode-130-bolog-no/
Episode 130 - Bolog-No | Maximum Fun

Simon Alcock, Mike Wozniak, Gemma Arrowsmith, Sammy Dobson and Margaret Cabourn-Smith join in this month as we learn about the new charity, Bolog-No.

Maximum Fun
Show threadGJ Groothedde 🇪🇺
@JSAMcFarlane @fesshole I'm deaf. What's the podcast about? 😊
Mar 19 at 10:48pmTusky
Show threadJohn McFarlane3d ago
@Eetschrijver @fesshole it's a comedy podcast featuring an interview with a British politician who campaigns against the modern trend of simmering bolognese sauce for a long time. It's very silly. (I think Spotify generates a transcript but it's not very accurate.)
Show threadGJ Groothedde 🇪🇺3d ago
@JSAMcFarlane @fesshole Thanks! Sounds hilarious!