europeans when asked to help unblock the strait of hormuz

Hadas Weiss on Bluesky

@bert_hubert Oof. Campari straight up. Cut that with lemon soda, San Pelligrino or something.
@arclight these are professional Europeans!

@bert_hubert @arclight

That's what we have a coffee speciality: coffee American (coffee with 50% water added) πŸ˜…

@bert_hubert I'm a rank amateur so I mostly stick with Aperol or bianco vermouth or a Negroni. But yeah, there's clearly some professional European going on there. :)
@arclight
We intend to practice a lot more professional Europeaning!
@bert_hubert
@Eetschrijver @arclight @bert_hubert I am far from being a professional European (immigrated to Germany from California about a decade ago) but straight up in a chilled glass is a personal preference, though it is also pretty good with club soda (the traditional Campari Soda) or high carbonation sparkling water. Also, I really enjoyed this video and thread.
@chillicampari
The latter, absolutely. I personally like to do my professional Europeaning with Ricard, but that's just one of the many possible flavors of Europeaning. Also, Macron already told Tangerine the Terrible non.
@arclight @bert_hubert

@arclight @bert_hubert

Thijs Boontjes got you covered. Not quite as relaxed but still lighthearted.

https://www.youtube.com/watch?v=I63KDkMOhqA

Thijs Boontjes - Campari Soda

Regie & Productie: rubenpaulrubenDOP: Jim StuurmanCampari SodaZo bitter en zoetPrecies als het levenDaarom smaakt het me goed (zo goed, zo goed)Je smaakt zo ...

YouTube
@arclight @bert_hubert This is EUrope, my friend. We don't do that here.
@bert_hubert
Legitimately hilarious.
@bert_hubert At my school there was a bully who would knock over his own soft drink and then tell you you did it and claim money for a new drink from you. If you refused, he'd beat you up. I'll just leave it at that.