Gen Z’s lonely lunches at odds with France’s appetite for boozy meals

The Nouvelle Gare brasserie in Paris’s 13th arrondissement was serving traditional fare, such as rib steak, kidneys and beef tartare, to mostly grey-haired diners washing down their lunches with a glass of red on Tuesday. It was 2…
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https://www.diningandcooking.com/2532831/gen-zs-lonely-lunches-at-odds-with-frances-appetite-for-boozy-meals-60/