Hey!
Do you make stuff? Are you doing threads about your work in progress (WIP)?
Any stuff.
Software's my jam, but I follow people who make lace, cabinets, music, drawings, food, articles & books, videos, photos, paintings, boats and planes model and real, people who make anything, to be honest, anything but hate.
I like it when you share the WIP, and I am not the only one who does.
In fact, following along folks as they work is often one of the most pleasing parts of my day.
Show us!
I am working on a cheese process! The primary fermentation is the easy part here. I've gotta figure out where and how to dry them off and let them get ripe.
I also want to double the size of my rounds, and that will require me to figure out some new cheese forms and ripening boxes.
https://mountains.social/@parslii/115879530017541201
Attached: 3 images I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it. A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind. #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator
GeePawHill
Eastern Long-Whiskered Billy