All my willpower is currently dedicated to not eating a random midday piece of this Salted Caramel Pie I made for @yaypie as April’s #HomemadePieOfTheMonth. I therefore have no willpower with which to resist boasting about it!
(Recipe from Justice of the Pies by Maya-Camille Broussard.)
@soaproot Yes! Canned peaches, so it’s a winter fruit pie. The cookbook author says she based it on her mom’s peach cobbler, but to me the filling seems very bread-pudding-like!
I invented a salted caramel apple pie once, but it wasn’t this caramelly, and I don’t remember now if it was anywhere near so good as this. 🙂
Felicity Shoulders
soaproot