DON'T KNOW WHO NEEDS TO HEAR THIS, but the amount of garlic in a recipe is only a suggestion. of the barest minimum, at that.
DON'T KNOW WHO NEEDS TO HEAR THIS, but the amount of garlic in a recipe is only a suggestion. of the barest minimum, at that.
@blogdiva truer words never spoken
there is never enough garlic
I once made something with too much garlic. (Once.)
(In case you're wondering, "How is that even possible?" It was roasted garlic ravioli. The filling was mashed roasted garlic. 15 heads for 5 dozen ravioli. They were actually delicious, but after a couple of bites your mouth started to HURT in this weird way.)
@FritzAdalis @stevegis_ssg @MatWright @blogdiva @RnDanger
And with wasabi/horseradish I like to say, if your SCALP tingles, you know it's working.