Most people I know are only wearing masks now if they catch colds and flus and don’twant to spread it when going out and n public.

Which seems to me to be when you’d WANT your food service employee (whom you probably forced to work while sick) to wear one, so that they don’t spread it to the rest of your staff. But I guess I’m not a fast food company, corporate executive, so what do I know?

To be fair, if you are soulless and going to make them work when they’re sick anyway, why would you care if they infected the rest of the staff?

If all your employees get sick, who’s labor are you supposed to exploit?

The sick people. Because they make people work even when they’re sick