Alex Pretzlav 🥨Toddler cooking life tip: I love to substitute gochugaru, Korean chili flakes, for any recipe that calls for chili powder or chili flakes.
It’s much less spicy than regular chili flakes, but still has great chili flavor and just a bit of warmth for sensitive palates.
It’s much less spicy than regular chili flakes, but still has great chili flavor and just a bit of warmth for sensitive palates.
