Ellie Kennard 🌱Jan 6, 2023
#comeforlunch
Sweet & Spicy Crispy Airfried Tofu and Cauliflower.
Today I am serving one of my favourite meals.It has a lovely crispy texture with a spicy sweet sauce.I serve it over quinoa and water sauteed Pak Choy, sprinkled with sesame seeds.It's easy to make and well worth it even if you are cooking for 1 as when I first tried it.
Recipe here:(careful with the Sriracha,it can be too hot). I added cauliflower to the tofu: https://eatwithclarity.com/air-fried-tofu/
#veganuary #vegan #veganuary2023 #EllieKPosts
Crispy Air Fryer Tofu

This air fried tofu is ultra crispy, easy to make and coated in a sticky honey garlic and ginger sauce. It's perfect with rice & veggies!

Eat With Clarity
Show threadPlip PlopJan 6, 2023
@elliek
Man..That does look good..Now I want some ;-/ and I am on a diet. Love sriracha.
Show threadEllie Kennard 🌱
@plipplop It is really delicious. Apart from the sesame oil it's not fattening, if that helps?
Jan 6, 2023 at 7:23pmWeb
Show threadPlip PlopJan 6, 2023
@elliek
Yeah I am following you..👋😺
Your recipes look yummy. I don't have an air fryer..in fact I am not even very clear on what that is. But I am guessing a wok would do. I have recently discovered that jackfruit can be another great meat substitute!
Show threadEllie Kennard 🌱Jan 6, 2023
@plipplop jackfruit is great, but tofu has different properties and gets lovely and crispy when toasted like this. A wok would probably stick, I'm thinking as all protein tends to without oil. An airfryer is just a really small oven with a powerful fan so it cooks quickly, without oil. An oven could do the same thing?