Celebration of #NationalBurgerMonth continues at #Pincho

Pinchos morunos veganos

Primera receta que nos envían nuestros nuevos colaboradores de Vegit Up. En esta ocasión Peet Murcia nos ha preparado unos deliciosos pinchos morunos veganos. Para dos pinchos grandes: 250g-300g de Seitán (casero o comprado) 2 pinchos de metal Para el marinado: 1 cucharada de yogur vegetal 2 cucharadas de aceite de coco 2 cucharadas de ras el hanout 1 cucharada de pimentón ahumado 1 cucharada de cebolla en polvo 1 cucharada de ajo en polvo Zumo de medio limón […]

https://murciavegana.com/pinchos-morunos-veganos/

Arriving home, carrying a grilled chicken bowl from #Pincho for dinner and an iced coffee for tomorrow's breakfast from #Starbucks ... and after learning that asking for iced coffee without ice can be enough to break the brain of an average barista. :)
I think you can call a burger "good" if, much like fried chicken, you can enjoy it even if it's cold. #pincho
Finally home. Not a great idea to order a burger to-go from #Pincho on #420 ... they were real jammed, like every year. Ordered online about half hour before arriving to the place, still had to wait about 40 mins. I'm sure it's worth it, though.
That farmer's market really had a lot of great stuff. It's so sad that they are right next to a #Pincho, where the smell of grilled chicken and burgers grabs me as soon as I walk by... chicken kebabs for dinner tonight.
It's kinda dangerous to have #Pincho almost right in my backyard. I've had dinner from them twice this week already. Delicious and cheap does not help to lose weight.
At home, wishing I could send a message back in time to myself, a couple of hours ago: "You're going to think and rethink all the places nearby, and end up picking up a burger from #Pincho for dinner. Stop wasting time and place the order now"
At home, hoping that all the calories from this burger quesadilla I brought from #Pincho can restore a tiny bit of joy to my soul, even if only briefly.