Mastodawn

I also had the Surabat Valley Greens Salad with quinoa-veggie mix, mini peppers, olives, and cilantro dressing, which I've had before and really like. #DockingBay7 #BlackSpireOutpost #Batuu #Disneyland

3/3

cstephens2 4d ago

Lunch today was at #DockingBay7, and I had the Adelphi Cheesy Noodles with Fried Chicken Tip-Yip with pancetta, toasted herb breadcrumbs, and sweet and spicy chili sauce.

I looked at the plate and wondered what the plastic object was. Upon closer inspection, it's kind of like a vial, which I've seen on dishes elsewhere to dispense soy sauce or other sauces. #BlackSpireOutpost #Batuu #Disneyland 1/3

Trader.Taylor Jan 26

The Vintian Mineral Mousse at Docking Bay 7 is a layered dessert with chocolate mousse and banana brûlée, strawberry mousse, and vanilla chantilly. Served on chocolate crumble and topped with a cherry, it resembles alien minerals. Priced around $8 and available via Mobile Order.
#DockingBay7

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cstephens2 Nov 18, 2025

We tried the new dessert - Kashyyyk Cake - brownie base, raspberry sauce, tiramisu, and dark chocolate mousse. The dessert was fine, but it was basically mousse on a brownie. There was very little raspberry sauce and no hint of tiramisu. The red blobs were like waxy, very sweet rice krispie treats. It was a much sweeter dessert than I prefer so I wouldn't get it again. #DockingBay7 #BlackSpireOutpost #GalaxysEdge #StarWarsGalaxysEdge #Batuu #Disneyland #LifeDay #LifeDay2025 3/3

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cstephens2 Nov 18, 2025

We also shared the Endorian Roasted Chicken Salad - marinated chicken, mixed greens, roasted seasonal vegetables, pumpkin seeds, and green curry ranch. They've had different versions of this salad, but I've always liked it, and this was just as good. #DockingBay7 #BlackSpireOutpost #GalaxysEdge #StarWarsGalaxysEdge #Batuu #Disneyland 2/3

cstephens2 Nov 18, 2025

Lunch yesterday was at #DockingBay7 for the #LifeDay #LifeDay2025 offerings. We shared the Kublag Curry - herb rice, curry-spiced shrimp, creamy chicken curry, cilantro, and feta crumbles. We ordered it without the cilantro on top. That was an amazing dish, such good flavor. I really enjoyed it. I love some heat, but this was pretty mild, which was ok, but it was very flavorful. #BlackSpireOutpost #GalaxysEdge #StarWarsGalaxysEdge #Batuu #Disneyland 1/3

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cstephens2 May 20, 2025

I also had the zeltros mousse (vanilla bean mousse, strawberry creme, strawberry crunch crust, banana soil and chocolate caviar). I got lured in by the promise of vanilla bean mousse. Unfortunately, as you can see from the inside, there was more strawberry than vanilla bean, so it was much sweeter than I liked. I did enjoy the crumbled cookie "soil". #DockingBay7 #BlackSpireOutpost #GalaxysEdge
#StarWarsGalaxysEdge #Batuu #Disneyland 2/2

cstephens2 May 20, 2025

Lunch today was at #DockingBay7 . I had the "surabat noodles with crispy marinated eopie" (lo mein noodles, bok choy, ground pork and togarashi pork rinds). I really enjoyed the dish, which was nicely seasoned. The noodles were a little dry. It didn't need a full-blown sauce per se, but just a little bit of moisture would have made it better. #BlackSpireOutpost #GalaxysEdge
#StarWarsGalaxysEdge #Batuu #Disneyland 1/2

kurtsh Mar 30, 2025

Docking Bay 7 at Batuu/Star Wars Galaxy's Edge no longer sells Trandoshan-style Pasta... my favorite.

Yes, I'm extremely bitter.

✅ Trandoshan-style Pasta with Braised Bantha | Wookieepedia | Fandom
https://starwars.fandom.com/wiki/Trandoshan-style_Pasta_with_Braised_Bantha

#StarWars #GalaxysEdge #DockingBay7

Trandoshan-style Pasta with Braised Bantha

Trandoshan-style Pasta with Braised Bantha was a dish comprised of Bantha meat and pasta. The dish was served at Docking Bay 7 Food and Cargo in Black Spire Outpost on Batuu in 34 ABY.[2] It was consumable by humans.[1] Trandoshan-style Pasta with Braised Bantha was first made available to guests in the restaurant Docking Bay 7 Food and Cargo at Star Wars: Galaxy's Edge in Disneyland for the holiday season in 2022. It was branded as a Life Day dish.[3] Its menu description read, "Chile-braised B

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