Real #gelato at #Parma Rotta in Parma, #Italy traditional preparation and serving style:
Whipped in front of guests and served table-side.
Toppings include rich chocolate, #amarene cherries in syrup, fresh strawberry sauce, and #zabaglione (a classic Italian dessert sauce made with egg yolks, sugar, and sweet #Marsala wine).
This interactive, table-side preparation reflects traditional Emilian hospitality.
Video from @_eating_with_emyl
#food #yummy #dessert #sweet #delicious #restaurant
Whipped in front of guests and served table-side.
Toppings include rich chocolate, #amarene cherries in syrup, fresh strawberry sauce, and #zabaglione (a classic Italian dessert sauce made with egg yolks, sugar, and sweet #Marsala wine).
This interactive, table-side preparation reflects traditional Emilian hospitality.
Video from @_eating_with_emyl
#food #yummy #dessert #sweet #delicious #restaurant