🏴󠁧󠁢󠁳󠁣󠁴󠁿 The laird gets tipsy – that's what this dessert means.

Sponge cake soaked in whisky. Raspberries. Custard. Cream. Layered and chilled overnight.

Scotland's boozy trifle. Burns Night's perfect ending.

https://www.worldfoodwine.com/recipe/tipsy-laird

#BurnsNight #TipsyLaird #ScottishFood #food #Dessert #Trifle

The laird gets tipsy.

Scotland's boozy trifle: sponge cake soaked in whisky, tart raspberries, silky custard, whipped cream.

Layered in a glass bowl. Chilled overnight. The cake absorbs everything.

Burns Night's perfect ending.

worldfoodwine.com/recipe/tipsy-laird

#BurnsNight #TipsyLaird #ScottishFood #Dessert #Trifle