A Festive Feast at Porcus: Strasbourg’s Pork Paradise

In Strasbourg, there is a very special restaurant that specialises in pork meat—the Porcus restaurant. The name "Porcus" comes from the Latin word for "pig," reflecting the restaurant's specialisation in pork and charcuterie.  Located at 6 Place Saint-Thomas, 67000 Strasbourg, Porcus is renowned for its delicious Alsatian sausages, sauerkraut, and pâtés. The restaurant is situated [...]