How ultra-processed foods could be causing your muscles to marble: Dr. Peter Lin
New research suggests ultra-processed foods can make you muscles more marbled. But unlike a tasty steak, more fat in the tissue is not what the doctor ordered. Dr. Peter Lin explains.
https://www.cbc.ca/player/play/9.7175927?cmp=rss
New research suggests ultra-processed foods can make you muscles more marbled. But unlike a tasty steak, more fat in the tissue is not what the doctor ordered. Dr. Peter Lin explains.
https://www.cbc.ca/player/play/9.7175927?cmp=rss









