Used the display Ankarsrum to make this Mint Choc Chip Ice-Cream using the Ice-Cream Attachment, Willie's 72% Rio Caribe dark chocolate and BakeryBits Essential Oil of Wild Italian Mint.
Don't bother rushing down to pick up your order in hopes of getting a scoop, It's long gone now as it was too tasty to save any π€·ββοΈ
#SorryNotSorry
#EssentialOilofWildItalianMint
#AnkarsrumAssistentOriginalIceCreamAttachment
#WilliesCacaoChefsDrops72PercentRioCaribeDarkChocolate
Rhubarb and strawberry ice-cream anyone?
If you have an Ankarsrum mixer then the Ice-Cream attachment makes it easy to whip up some home-made ice-creamπ¨ π¦ π
#AnkarsrumAssistentOriginalIceCreamAttachment
#WeAllScreamForIceCream
Designed to fit directly onto your Ankarsrum Assistent Original mixer, the Ankarsrum ice-cream attachment fits to your mixer in place of the usual mixing bowl. The ice-cream maker can make up to 700g ice-cream at one time (best results a little lower at 5-600g). The booklet included gives you a basic recipe and method to get started. Complete with outer bowl, bowl holder, freezer bowl, mixing paddle, lid and freezer bowl lid. Cleaning: All parts should be handwashed. The freezer bowl should be dried thoroughly to avoid ice formation.
BakeryBits