@GuitarMoog it feels like the online book clubs I joined in the earlier 2000s. I was Nicki @n_e_d_n on Twitter.
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Love food, wine and good company. Physically a bit broken #chronicpain (she/her)
@Gfrancie
LOVE that coat! 😍
LOVE that coat! 😍
Watching the delightful Mary Berry on Food Network, and once again she has taught me something I didn’t know before.
@msignorile ah that makes sense. The best baguettes I ever made I used french flour - easier to get here in England. But I just thought it was a fluke of baking, rather than the origin of the flour! I’ll have to buy some more. Thank you.
@msignorile They are beautiful. What flour/s did you use?