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Vegan over twelve years, without using meat from animals many years more. Also a creative soul.
@vegan Any of these healthy soup choices I would consider a base. A really good variety of food items from plants is  most healthy to keep having, with that no other things for food are needed. So adding cut up vegetables to each of those when those are made is really desirable. Hummus can work with such too.
@vegan This recent meal I was making was with quinoa, and it was with carrot, broccoli, asparagus, celery, kale, cabbage, olives, lentils, various nuts and seeds, guacamole, hummus, and medium salsa, I added seasonings and some dry seaweed to it. What more could I have added to make it tastier? I do not believe you can tell me anything that would be doing that.
@vegan I can make my cooked meals with cut up potato as here, and have leafy greens with them and hummus, salsa, and guacamole
@vegan I like making meals like this, and they are tasty.