I've used Agoda once and will never do it again.
Lesson learned.
Trying to cycle in Cologne in one way, trying to cycle in Taipei in another. Retrogrouch.
Collects old music on vinyl from Taiwan and Japan - since it wasn't a thread on Reddit.
Some music: : http://mixcloud.com/MT_Nobo/
Posts in German and English.
@regines_radsalon Lol...something different but *things in rice* .... a friend of mine is currently in Vietnam and this what he had the morning in his rice cooker.
Seems like they do not even close it during the the night (and then rewarm).
Was just fitting perfectly to our topic ;)
@regines_radsalon @EinGeograph_f_F Straße bzw. Radweg - wenn mit Gravel als Trendoberfläche Schotter gemeint ist: auch gern ;)
Nur jetzt nicht semi Singletrails...
@Dave Interessant...tatsächlich bin ich die alle schon gefahren (stellenweise mehrfach > Ahr) - aber in der Kombi auch nicht uninteressant, weil alles recht nah/lokal.
Danke!
I've used Agoda once and will never do it again.
Lesson learned.
Wollte demnächst noch spontan eine kleine Mini-Radreise machen. Iwas um 500-700km.
Bin grad unkreativ - wer hat noch Tipps für möglichst Autolose, gut zu fahrende Strecken mit halbwegs günstigen Unterkünften?
Anreise sollte mit Zug gehen. DE+Benelux.
Sternfahrten von fixem Ort wären auch ok.
@regines_radsalon But something different, good to know I think as well:
Did you know, that one (and esp. women) can develop a strong allergy against oysters with age?
My bicycle company on a trip had to find this out slowly by herself - and let me tell you: that will cost you two days in hell. Really nice on a trip :-/
@regines_radsalon Sure, different stomach is an argument I cannot say anything against.
Just wondering - because not only rewarming rice is super common in the areas of Asia I've visited, but also to keep it overnight in the cooker.
And read "1% of reported foodborne illness cases in 2016 were caused by it" in Japan. That's nothing. So either the rice quality is different, or maybe the article a little bit overcautious? Although good to know for guests, as you said...