Classic Chinese tomato egg dish (mostly) following a recipe my brother recommended on YouTube. I didn't rub the tomatoes in flour and I skipped the green pepper. Served on brown basmati and wild rice.
Dr. Tosiron Adegbija, associate professor of electrical and computer engineering at the University of Arizona, gave an excellent presentation earlier this month on "Right-Sizing Intelligence: Hardware, Software, and the Sustainable Future of AI" as part of the HardScience SF Writers Readers Artists Zoom Group speaker series.
"The tech billionaires are mostly full of shit."
- Dr. Tosiron Adegbija
It's minus 18 degrees outside, a great time to warm up with some cookies and tea (in this case, Earl Grey hot) and my copy of the inaugural volume of WINTER OF SCI-FI & FANTASY. Edited by Dustin Bilyk and published by Worldstone Publishing with beautiful artwork by Emily's World of Design, this new anthology features a lucky 13 tales including my story "Random Access Memory". WINTER OF SCI-FI & FANTASY is available for pre-order now and will be released February 17th.
I am so proud of my sister Dr. Margaret Choi, not only for the recognition from BC Children's Hospital on this National Pediatrician Day, but for her years of tireless dedication both within and beyond the walls of the hospital in providing the gift of care to the smallest and most vulnerable of patients.
I am delighted that Christine Tovee and I will be returning to our alma mater the University of Toronto to speak at the 2026 Engineering Science Education Conference (ESEC) this week.
