Sat Jun 20: Pizza
Organic zucchini, red onion, herbed fresh ricotta (ricotta), mozzarella, garlic olive oil, parsley

Salad
Spiced tomato-cucumber pickle, Valbreso feta cheese, salad mix, cumin-coriander vinaigrette
Lunch 11:30 am to 2:30 pm
Dinner 4:30 pm to 8 pm
#berkeley #pizza

https://cheeseboardcollective.coop/pizza/pizza-schedule/