Aaaaaand.... he was great! Brown's act (almost two hours, no intermission) was equal parts comedy, history, and science, delivered with the showmanship of an experienced magician. The set was well-rehearsed, but he's also skillful enough to switch gears quickly with hilarious clapbacks for boisterous audience members. For the cooking portion of the night, he usurped what I imagine were everyone's expectations by making ant, scorpion, and grasshopper stir fry, and... trout ice cream. Glad I didn't get picked as the audience volunteer for either of those.
His tour lumbers up and down the east coast for the rest of April, with more dates expected in the fall. Highly recommended if you're a fan. https://www.altonbrownlive.com/