GreenSupplyChain DIHRead in the #AMBROSIA’s 1st article on Wikifarmer “Rethinking food safety in a changing climate” how #climatechange is reshaping #foodsafety risks across the farm-to-fork chain & how the project is working to support more proactive, climate-informed food safety approaches in Europe🛡️
https://www.linkedin.com/posts/ambrosia-project-eu_foodabrsafety-mycotoxins-pathogens-activity-7429788588155883520-0f_j?utm_source=share&utm_medium=member_ios&rcm=ACoAACcmbCYBCukF73CwAXB4AAJkSjFrBt8bVuY
https://www.linkedin.com/posts/ambrosia-project-eu_foodabrsafety-mycotoxins-pathogens-activity-7429788588155883520-0f_j?utm_source=share&utm_medium=member_ios&rcm=ACoAACcmbCYBCukF73CwAXB4AAJkSjFrBt8bVuY
AMBROSIA on Wikifarmer: Climate-Informed Food Safety | AMBROSIA Project posted on the topic | LinkedIn
🌍 AMBROSIA featured on Wikifarmer! We are excited to share that our first article on Wikifarmer is now live: “AMBROSIA: Rethinking food safety in a changing climate.” As climate change reshapes agricultural systems, it also transforms #food_safety risks, from #mycotoxins and #pathogens to environmental contaminants. In this article, we explore why food safety must become climate-informed and proactive. 🔎 Read the full article here: 👉 https://lnkd.in/d7HkBzQs Through collaboration and knowledge sharing, AMBROSIA contributes to building safer and more resilient food systems across Europe. #HorizonEurope #EUFunded #ClimateChange #FoodSafety #AI #PredictiveModels #fromfarmtofork #article #wikifarmer