A 47-year-old woman who survived the 2011 Great East Japan Earthquake while pregnant has worked to express her gratitude for being saved by teaching people how to eat healthily and prepare fermented emergency food. https://www.japantimes.co.jp/news/2026/04/06/japan/society/fukushima-disaster-survivor-fermented-food/?utm_medium=Social&utm_source=mastodon #japan #society #311 #fukushima #food #health #fermentation #earthquakes
