Adrianna TanI kind of want to do a short video series where I travel around the U.S. trying chain food I’ve never had before. (I’m an immigrant)
And review them like an earnest food reviewer (who likes this food)
What should I start reviewing?
Tea time.@skinnylatte Chain food is increasingly dodgy in the US, in part because it is increasingly dominated by Sysco, etc. - the same suppliers with the same generic, rebranded junk.
But for a chain, I do like The Original Pancake House, which started in Portland, but has expanded around the country, and even to South Korea and Japan. They develop a loyal following everywhere, it seems.
I really like how in Portland, they use locally grown berries... also, their Dutch Babies.
https://en.wikipedia.org/wiki/The_Original_Pancake_House
