Pizza di Pasqua (Abruzzo – Italy)

Here in Teramo, a small foothill town between the Gran Sasso and the Adriatic, it’s still freezing… but the craving for Easter is too strong. So, we bake. Pizza di Pasqua is one of those oldest traditions you don’t question: citrus aroma in the air, long rising times, a warm kitchen, and the certainty that [...]
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https://www.diningandcooking.com/2569343/pizza-di-pasqua-abruzzo-italy/