When in Sicily, do as the Sicilians do: have granita for breakfast | The Standard

“The owners of this place,” he continued, “go to the market every day, see what’s fresh and make the granita in that flavour.” It’s earned them recognition by the Gambero Rosso Gelaterie d’Italia guide. “This is like a Michelin star for g…
#dining #cooking #diet #food #Breakfast #Italianbreakfast
https://www.diningandcooking.com/2552652/when-in-sicily-do-as-the-sicilians-do-have-granita-for-breakfast-the-standard/