Okay, what kind of idiot buys a Bluetooth-enabled, app-controlled pizza oven which has a "digital temperature hub". MAKE IT STOP!
(not yet AI-enshittified, though. Better get on it, folks!)
Okay, what kind of idiot buys a Bluetooth-enabled, app-controlled pizza oven which has a "digital temperature hub". MAKE IT STOP!
(not yet AI-enshittified, though. Better get on it, folks!)
@3janeTA These folks are incapable of mixing flour, dough, salt, and water together?
WAIT, I HAVE A GREAT STARTUP IDEA
"AI POWERED PIZZA DOUGH APPLIANCE! BLUETOOTH ENABLED! MAKES PIZZA DOUGH AUTOMATICALLY CONTROLLED BY AN APP!"
🤪
@ai6yr @3janeTA Flour for pizza dough is much finer than all-purpose flour. Still at $2.19/oz, over $19 per dough ball.
It's only $7.75 plus shipping for 1.5lbs of pizza flour.
https://www.janiesmill.com/collections/shop/products/italian-style-pizza-flour
@CavedaleRhones @ai6yr @3janeTA I use Janies for a few reasons, and KAF is good flour:
Buying in 10 lb and 20 lb bags gets the price lower and I have freezer space to store.
I found their rolled oats taste better than Bob's Red Mill.
I like that I can mix their bread flour, spelt, and Red Fife when making bread. 6 oz, 5 oz, 5 oz. I like that flavor.
Their all-purpose flour makes pretty good gravey and red chile sauce.
I've got maybe 10 yrs left +/-, so flavor and enjoyment tops price to some extent.
Supporting a small, organic, farm is a fine thing.